RECP Technologist
Ms. Shammi, a graduate from Sabaragamuwa University of Sri Lanka with a B.Sc. Special Degree in Food Science and Technology. Currently, she is following a MSc. degree in Crop Protection and Plant Biotechnology from Kelaniya University of Sri Lanka. She is also a lead auditor in ISO 14001:2015 Environmental Management System. She works as a consultant in ISO 22000 Food Safety Management System and ISO 9001 Quality Management System and ISO 14001 Environment Management System.